Workshop on Food Quality Analysis with Time Domain NMR and AI-Driven Mathematical Models
Zeev Wiesman (Ben-Gurion University of the Negev)
File [8208Kb .pdf]
AI LF-NMR Sensor Application for Profiling Structural Changes of Oxidized Food Products
Carlo Mengucci (DISTAL Università di Bologna)
File [2704Kb .pdf]
Raw Data and Data Integration in TD-NMR Studies of Food Structure: the Machines are Learning; Are We?
Leonardo Brizi (DIFA Università di Bologna)
File [4695Kb .pdf]
Low-Field Nuclear Magnetic Resonance Fingerprinting aided by Artificial Intelligence - Proof of Concept
Giovanni Vito Spinelli (MAT Università di Bologna)
File [3649Kb .pdf]
Model Free FFC and Mupen2D Software Tools