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Eventi in corso o in programma

09 JUNE 2022

Events

The Final Conference "Dipartimenti di Eccellenza 2018-2022 – DISTAL The Nexus Approach for sustainability of Water, Food and Energy

Aula Magna DISTAL, viale G. Fanin 44-46, Bologna (Italy) - In presence and online event

The final conference of the Department of Excellence will gather together scientists, policy makers and stakeholders to discuss and present views on the circularity of the nexus linking agriculture, food, energy and water for sustainable production systems.

30 MAY
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01 JUNE 2022

UNA Europa PhD Workshop - Digital Cultural Heritage: Mobilities, Mutuality and Heritage Futures

Edinburgh, Scotland or Helsinki, Finland

Participants with a diverse range of expertise and interests, both topical and methodological, are invited to consider how the digital (as broadly understood) intersects with, poses, and can potentially address some of the biggest challenges and ideas in cultural heritage today.

01 JUNE 2022

Webinar - STAAA PhD OPEN DAY (Dipartimenti di Eccellenza 2018-2022 DISTAL) The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water

Online event

This event is part of both “Final Conference Dipartimenti di Eccellenza 2018-2022 – DISTAL” and “EU Green Week 2022” initiatives. PhD students working on “Water-Food-Energy-Sustainable Agriculture Nexus” research topic of the STAAA PhD programme will present their activities.

20 MAY 2022

StartUp Day

Palazzo Re Renzo, Bologna

Start-up Day is a one-day event held every year that brings together thousands of people involved in the world of innovation and start-ups: students, graduates, researchers, teachers, representatives of the start-up ecosystem, entrepreneurs, professionals, and investors

19 MAY 2022

Events

Workshop Bio-Based Educational Centres (BBEC) - Hub Formativo Mediterraneo per la Bioeconomia Circolare:

Online event

12 MAY 2022

ISA Seminar - Chi ha paura dell’Open Science?

Aula A Farmacologia Via Irnerio 48 - In presence and online event

05 MAY 2022

Linking climate to carbon dynamics of trees and symbiotic fungi: insights from Swiss Forest Free Atmospheric CO2 Enrichment (FACE) and nitrogen deposition experiments

To be defined - In presence and online event

Lecturer: Prof. Erik Hobbie, University of New Hampshire (USA)

02 MAY
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03 MAY 2022

International Spring School "Sustainable Orchard Management in a changing environment"

University Residential Centre of Bertinoro (Via Aldruda Frangipane, 6, 47032 Bertinoro)

The course will be held in English. A total of 30 places are available for PhD (or post-doctoral) students, as well as 30 places for professionals.

29 APRIL 2022

Publication of scientific research papers: Divulgation, Merit, Ethics and Quality

Aula Magna, DISTAL, Piazza Goidanich 60, Cesena - In presence and online event

Lecturer: Prof. Mario Estevez, Univ. of Extremadura (Spain)

29 APRIL 2022

PhD Day - "Food Science and Biotechnology"

Aula Magna, DISTAL, Piazza Goidanich 60, Cesena

29 APRIL 2022

Attività seminariale dell’area Entomologia del DISTAL - Pulse exposure of an insecticide-fungicide combination on adults of Osmia bicornis: effects on survival, behaviour and physiological biomarkers

DISTAL – Sede di Bologna, Aula Seminari Estimo (civico 50, III piano) - In presence and online event

Lecturer: Cátia Ariana Henriques Martins (STAAA PhD student)

12 APRIL 2022

Webinar - Feeding the Green Deal: Specialty Feed Ingredients’ Contribution to Environmental Sustainability

Online event

As a follow-up from past successful collaboration, the European Federation of Animal Science (EAAP)and the EU Association of Specialty Feed Ingredients and their Mixtures (FEFANA) have jointly organized the eleventh EAAP Webinar.