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Eventi in corso o in programma

17 NOVEMBER 2020

Webinar - Fixing the antibiotic innovation pipeline

How can the Pharmaceutical Strategy address the environmental implications of production, use and disposal of antimicrobials? What can be learned from Member States to address environmental AMR?

16 NOVEMBER 2020

Virtual International Conference “Emerging Topics on Mediterranean Diet”

2010-2020: Ten years after the recognition of the UNESCO’s intangible heritage, organized by Italian Society of Human Nutrition (SINU) and Federation of European Nutrition Societies (FENS). Registration is free.

16 NOVEMBER 2020

Webinar - Tackling the dependence of EU food systems on antimicrobials

How can the Pharmaceutical Strategy address the environmental implications of production, use and disposal of antimicrobials? What can be learned from Member States to address environmental AMR?

11 NOVEMBER
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13 NOVEMBER 2020

Webinar series - "Global poultry industry New Normal"

Organized by International Poultry Council

13 NOVEMBER 2020

Webinar - Antimicrobial resistance in the environment: From monitoring to action

How can the Pharmaceutical Strategy address the environmental implications of production, use and disposal of antimicrobials? What can be learned from Member States to address environmental AMR?

12 NOVEMBER 2020

Webinar - Antibiotic reduction strategies in poultry production: Lessons learned

Featured speakers will include Dr. Jeanine Wiegel, DVM, MAHM, Poultry Veterinarian, GD Animal Health, and Dr. Stephane Lemiere, Global Head, Boehringer Ingelheim.

11 NOVEMBER 2020

Webinar - PMI 4.0: la rivoluzione digitale dentro la fabbrica automazione e interoperabilità

L'incontro, organizzato dal Tecnopolo di Reggio Emilia e dal Tecnopolo di Forlì-Cesena è rivolto alle PMI che stanno intraprendendo il viaggio verso la trasformazione digitale e l’automazione.

11 NOVEMBER 2020

Webinar - The importance of trustworthy scientific food information and the challenges of finding it

Trustworthy Scientific Food Information Series: Hear from speakers in academic, industry and publishing as they share their perspectives and experiences on this essential topic for people at all stages of their studies and careers.

05 NOVEMBER
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06 NOVEMBER 2020

Virtual III EIT Food the Innovation Forum - Targeted nutrition and COVID-19

This Forum will focus on two of the hotest topics of the moment: Targeted nutrition and COVID-19. Experts from the agrifood industry, researchers and agents of innovation will gather to find the right solutions to the challenges that threaten the agrifood system.

05 NOVEMBER 2020

Un suolo produttivo e in salute

Rimini, Quartiere Fieristico, Sala Biobased Industry, pad.D1

Evento nell'ambito di ECOMONDO 2020

05 NOVEMBER 2020

Webinar - Piante sane per una vita salubre e un’agricoltura sostenibile

Nel Webinar organizzato dal GTI “Salute delle Piante” del DISTAL, i gruppi aderenti al GTI presenteranno le rispettive ricerche evidenziandone i risvolti applicativi.

05 NOVEMBER 2020

First FIT4REUSE Water Reuse Day

RIMINI, Quartiere fieristico, Sala Global Water Expo, pad.D2

FIT4REUSE is an international project funded by PRIMA programme and coordinated by Alma Mater Studiorum - University of Bologna with the objective to provide safe, sustainable, and accepted water supply methods for the Mediterranean basin by exploiting non-conventional water resources.