Seminar "Microbiome and microbiota, innovative aspects of the biotics' family (pro-pre-sin and postbiotic) and the development of functional foods"

Lecturer: Prof. Patricia Burns (Instituto de Lactología Industrial, Santa Fe, Argentina)

  • Date: 01 MARCH 2022  from 11:00 to 13:00

  • Event location: Aula D, Piazza Goidanich 60, Cesena - In presence and online event

Highlights