CALENDAR

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Eventi in corso o in programma

18 FEBRUARY 2021

XVIII Convegno AISSA - BUONE PRATICHE DI INTENSIFICAZIONE SOSTENIBILE NELLE FILIERE AGRO-ALIMENTARI

18 FEBRUARY 2021

Webinar ASPA - Utilizzo di fonti proteiche innovative nell'alimentazione animale

Seminar organized by Italian Animal Science and Production Association (ASPA). Link to access the Zoom Meeting will be delivered some days before the webinar.

17 FEBRUARY
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18 FEBRUARY 2021

Final Project Meeting - EU H2020 OLEUM

Registration oleum@unibo.it

17 FEBRUARY
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18 FEBRUARY 2021

Online course - Econometric models to inform environmental resources management and food policies

17 FEBRUARY 2021

Webinar - Intentional Adulteration, Food Defense, and FSMA Compliance

This webinar will provide a brief overview of IA Rule requirements, a discussion of training and resources available to assist companies in complying with the rule, and a food industry perspective regarding implementation of the rule.

12 FEBRUARY 2021

DARWIN DAY 2021 - Darwin & Biodiversity #1

12 FEBRUARY 2021

Webinar - Python - #Seminar 2: Databases and Advanced Webscraping

Seminar organized by the Department of Management

12 FEBRUARY 2021

Webinar - Matching Livestock Production to Consumer Demands

Davey Griffin is a professor and Extension meat specialist at Texas A&M University. His key program and interest areas include cutability and composition of carcasses associated with value-based marketing, current consumer issues concerning meat and meat products.

11 FEBRUARY 2021

Webinar ASPA - Allevamento e alimentazione degli animali da compagnia

Seminar organized by Italian Animal Science and Production Association (ASPA). Link to access the Zoom Meeting will be delivered some days before the webinar.

09 FEBRUARY 2021

ISA - Battistini Lecture - Nanoscale pharmacology and biochemistry using advanced fluorescence microscopies

The Institute of Advanced Studies and the Collegio Superiore jointly promote a series of lectures – called Battistini Lectures – to commemorate Professor Andrea Battistini, internationally reknown Italianist, Professor of Italian Literature and first Director of the Collegio Superiore (1997-2000).

05 FEBRUARY 2021

Webinar - COME COMUNICARE AL CONSUMATORE IL VALORE DI UN ALIMENTO

05 FEBRUARY 2021

Webinar - INNOVATION IN PACKAGING AND SANITIZING PROCESSES FOR FOOD AND MATERIALS